What ISO Certification does Food Business Need?
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With today's competitive and health-conscious era, food businesses need to comply with tough safety and quality regulations. Out of all the available quality certificates, ISO 22000 is the most appropriate and internationally recognized certification for food businesses. What is ISO 22000 Certification? ISO 22000 is a globally accepted standard created by the International Organization for Standardization (ISO). ISO 22000 lays down the requirements for a food safety management system (FSMS) and applies to all food chain organizations from farm to fork. ISO 22000 certification guarantees that foodstuffs are safe for consumption and that food safety hazards are recognized, controlled, and prevented throughout the supply chain. Who Needs ISO 22000? ISO 22000 applies to: Food manufacturers and processors Restaurants, cafes, and hotels Catering services and cloud kitchens Food packaging companies Transport and storage service providers Agricultural producers and retailers Whether you’re...